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BOOK OF THE MONTH
DEADLIEST ENEMY
Michael T Osterholm
699
The USA Today Bestseller 'The infectious disease expert who predicted the spread...(+)
Author Spotlight

 

Colson Whitehead is the Sunday Times bestselling author of ...(+)

  Colson Whitehead  
 
  
Cookery, Food @ Drink
 
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A Cook's Guide to Grains
Grains are one of the most tasty, versatile and nutritious food sources available, a delight to eat, easy to cook and a must for eating well in the 21st  (+)
    
A Cook's Tour of Scotland
Sue Lawrence

Award-winning food writer Sue Lawrence has taken up the baton in praise of Scotland's produce. Travelling the length and breadth of Scotland, sheseeks  (+)

    
A Cook's Year
We all know that food - whether meat, poultry, fish, veg or fruit - tastes best when eaten in season. But what's in season when? Which varieties are best?  (+)
    
A Tale of 12 Kitchens
Jake Tilson
This book is the result of Jake's lifelong passion. Teeming with recipes and references, it recounts Jake's lifelong adventures with food. It dips into  (+)
    
Aaron Cooks Italian
Aaron Craze, the main character in the primetime Channel 4 TV show Jamie's Chef, is best known for his simple, rustic, Italian style food, which focuses  (+)
    
All You Can Eat
Tamasin Day-Lewis
Tamasin has been described as 'an Elizabeth David for today' (Vogue Entertaining and Travel) and 'a funky version of Delia' (Marie-Claire).This doorstopper  (+)
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