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BOOK OF THE MONTH
DEADLIEST ENEMY
Michael T Osterholm
699
The USA Today Bestseller 'The infectious disease expert who predicted the spread...(+)
Author Spotlight

 

Colson Whitehead is the Sunday Times bestselling author of ...(+)

  Colson Whitehead  
 
  
Cookery, Food @ Drink
 
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Mrs LC's Table
A lively exploration of the rich tapestry of the Kayasth foodscape through an intimate portrait of a family’s – and a community’s – social mores Known  (+)
    
Made At Home: Curing & Smoking
Dick Strawbridge
Curing and smoking are two of the best ways to preserve and enjoy meat, fish and even dairy products. From salami and ham to bresaola and smoked salmon,  (+)
    
Made At Home: Eggs & Poultry
Eggs and Poultry is the perfect book for anyone intending to embrace the Good Life. Whether you have a large country garden or a small city enclosure,  (+)
    
Made At Home: Preserves
Dick Strawbridge
Preserves helps you make the most of plentiful seasonal produce and enjoy it all year round. This book is a how-to guide to preserving fruits and vegetables,  (+)
    
Made At Home: Vegetables
Vegetables proves just how productive you can be all year round, whether you have a tiny urban patch, a dedicated allotment or plenty of space in your  (+)
    
Making Bread at Home
Tom Jaine

Convinced that modern bread did not measure up to the substantial, tasty and healthy originals developed by generations of bakers in Europe, Asia and  (+)

    
Malt Whisky
First published in 1997, Malt Whisky has been published in six languages and continues to be a key reference on the subject of Scottish malt whisky. This  (+)
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